All School Food content, programming, and outreach; oversight of the School Gardens component.
Our Team
For general inquires, please send email to SchoolFood@Orfalea.org or visit our Contact Us page.
School Food Initiative
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Kirsten Criswell
Chef Instructor
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
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Claud Mann
Chef Instructor
805-565-7550 ext. 110
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
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Janet Stevenson
Lead Chef Instructor
(805) 565-7550 ext. 105
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.