Focus Area:EducationSchool Food Initiative

Our Team

For general inquires, please send email to SchoolFood@Orfalea.org or visit our Contact Us page.

School Food Initiative

Kathleen de Chadenèdes
Director
(805) 565-7550 ext. 109

All School Food content, programming, and outreach; oversight of the School Gardens component.

Kirsten Criswell
Chef Instructor

Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.

Claud Mann
Chef Instructor
805-565-7550 ext. 110

Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.

Janet Stevenson
Lead Chef Instructor
(805) 565-7550 ext. 105

Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.