All School Food content, programming, and outreach; oversight of the School Gardens component.
Our Team
For general inquires, please send email to SchoolFood@Orfalea.org or visit our Contact Us page.
School Food Initiative
![](http://archive.orfaleafoundation.org/sites/default/files/styles/thumbnail/public/Kirsten%203.jpg?itok=eqwbzSod)
Kirsten Criswell
Chef Instructor
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
![](http://archive.orfaleafoundation.org/sites/default/files/styles/thumbnail/public/Claud%20201210.jpg?itok=9rasDgvR)
Claud Mann
Chef Instructor
805-565-7550 ext. 110
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
![](http://archive.orfaleafoundation.org/sites/default/files/styles/thumbnail/public/ZSC_0560.jpg?itok=_eF8t0CY)
Janet Stevenson
Lead Chef Instructor
(805) 565-7550 ext. 105
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.