All School Food content, programming, and outreach; oversight of the School Gardens component.
Our Team
For general inquires, please send email to SchoolFood@Orfalea.org or visit our Contact Us page.
School Food Initiative
Kirsten Criswell
Chef Instructor
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
Claud Mann
Chef Instructor
805-565-7550 ext. 110
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.
Janet Stevenson
Lead Chef Instructor
(805) 565-7550 ext. 105
Instructs food service workers at Culinary Boot Camp and provides ongoing support to school kitchens.